Chef Recommended Menu (The Tide Resort)

March 20, 2018

 

Enjoy varieties of delicious dishes with premium quality ingredients selected by Head Chef “Chef Recommended Menu” such as Crispy German Pork Hocks served with Sauerkraut and Fries, Grilled Kurobuta Pork Chop with Mango Sauce, Pork Sausage served with Bread, Fried Pork Tenderloin Stuffed with Ham & Cheese, Egg Dipped Rock Lobster with Cheese and Asparagus topped with Bell Pepper Sauce, and Grilled Orange Marinated Chicken. Get more value when order any menu with your meal for 500 Baht, receive 10% off your whole meal from October - December, 2018 at Fusion Cuisine.






  • To receive the benefit, customers must order at least 1 dish off “Chef Recommended Menu” and order food in total of 500 Baht or more per receipt.

  • Conditions are as specified by the resort. The resort reserves the right to add or change any conditions without prior notice

  • For further information please contact our Food and Beverage Department at 0-3839-9200 ext 8300


 

 

 

 

 

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